A bite to eat
Served between 1130 – 1700
Lunch Menu
Steak Baguette
Sirloin Steak Salad, Tomato, Sautéed Mushrooms and Onions
Natural Trio of Fishwith potato salad and chive mayonnaise
Musselsin a White Wine and Garlic Sauce or Coriander and Chilli
Lorne Burger8oz Succulent Homemade Beef burger with Relish
Salmon en Paupiettewith ginger spring onion and soy sauce
Traditional fish and chipswith mushy peas and tartare sauce
Toulouse Sausages & Mashwith Red Onion Gravy
Vegetable Karahiserved with fluffy basmati rice
Chicken Tikkawith rice and curry sauce
Warm Chicken Caesar SaladPenne Arrabiata
Soup of The Day
Bruschetta
6 Oysters
Indian Tapas
Punjabi Mushrooms
Sautéed Mushrooms with garlic and fresh herbs
Mince or veg Samosasserved with sweet & sour chick peas and salad
Spiced HaddockHaddock marinated in a variety of Punjabi spices
Vegetable or Chicken PakoraServed with a sweet chilli dip
Onion BhajiServed with a salad
Panini and sandwiches
Grilled Vegetables & Monterey Jack Cheese
Goats Cheese & Red Onion Marmalade
Blackened Chicken & Sour Cream
Aryshire Ham & Cheddar Melt
Brie & Red Onion
BLT
All sandwiches served with salad and home made crisps



